The Effects of Inulin and Galactooligosaccharides on the Production of Reuterin by Lactobacillus Reuteri Micah Dwight Forshee The researcher looked at two prebiotics, inulin and galactooligosaccharides (GOS), for their ability to promote growth of probiotics in the Lactobacilli family in the absence of glucose. The... 기사 English Olivet Nazarene University
